Collection: Specialty Coffee
certified it means the coffee is purchased at a fair market price to the farmers, eliminating the wholesalers and brokers, helping to ensure these farms will continue producing the highest quality coffee for the next 100 years
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Onix - Anaerobic Fermentation Process -17.6oz Whole Bean- Exotic Coffee
Regular price $30.00 USDRegular priceUnit price / per -
Cafeturas - 17.6oz Whole Bean
Regular price $16.00 USDRegular priceUnit price / per$18.00 USDSale price $16.00 USDSale -
El Poeta (The Poet) - 12oz Whole Bean
Regular price $22.00 USDRegular priceUnit price / per -
Catador Reserve Limited Edition - 8.8oz Whole Bean
Regular price $19.50 USDRegular priceUnit price / per$23.50 USDSale price $19.50 USDSold out -
El Tucán (The Toucan) - 17.6oz Whole Bean
Regular price $23.50 USDRegular priceUnit price / per -
Cafeturas - 17.6oz Ground.
Regular price $18.00 USDRegular priceUnit price / per -
El Poeta (The Poet) - 12oz Ground
Regular price $22.00 USDRegular priceUnit price / per -
Catador Reserve Limited Edition - 8.8oz Ground
Regular price $19.50 USDRegular priceUnit price / per$23.50 USDSale price $19.50 USDSale -
El Tucán (The Toucan) - 17.6oz Ground
Regular price $23.50 USDRegular priceUnit price / per
CUP PROFILE COMPARISON
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CAFETURAS
Fragrance of dark chocolate, dark caramel, rich aroma, low to medium citric
acidity, and high creamy body with a long-lasting aftertaste. -
El Poeta
Excellent
balance, High creamy body with great texture and
sweetness, it has a high citric, juicy, and clean acidity; with nutty, malt,
caramel, and sugar cane flavor. -
El Tucán
Fruity
and sweet fragrance and aroma, flavors or
orange, lemon, baked apple, cinnamon, cocoa,
sugarcane and honey, citric/malic high and bright
acidity, medium and creamy body with excellent
balance, complexity,
and long-lasting sweet aftertaste. -
Catador Reserve
Fully washed coffee with high juicy, intense, and distinctive
citric/malic acidity, fragrance of chocolate, and very fruity. It has a medium silky body, with a sweet and pleasant aftertaste and flavor
of sugar cane, chocolate, and caramel with unique hints of red fruits, orange, and lemon. -
ONIX - ANAEROBIC FERMENTATION
Fruity
and sweet fragrance and aroma, flavors or
orange, lemon, baked apple, cinnamon, cocoa,
sugarcane and honey, citric/malic high and bright
acidity, medium and creamy body with excellent
balance, complexity,
and long-lasting sweet aftertaste.