Collezione: Whole Bean Coffee
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In offerta
Cafeturas - 17.6oz Whole Bean
Prezzo di listino $16.00 USDPrezzo di listinoPrezzo unitario / per$18.00 USDPrezzo scontato $16.00 USDIn offerta -
Onix - Anaerobic Fermentation Process -17.6oz Whole Bean- Exotic Coffee
Prezzo di listino $30.00 USDPrezzo di listinoPrezzo unitario / per -
El Poeta (The Poet) - 12oz Whole Bean
Prezzo di listino $22.00 USDPrezzo di listinoPrezzo unitario / per -
Catador Reserve Limited Edition - 8.8oz Whole Bean
Prezzo di listino $19.50 USDPrezzo di listinoPrezzo unitario / per$23.50 USDPrezzo scontato $19.50 USDEsaurito -
El Tucán (The Toucan) - 17.6oz Whole Bean
Prezzo di listino $23.50 USDPrezzo di listinoPrezzo unitario / per -
In offerta
Cafeturas - 8.8oz Whole Bean
Prezzo di listino $12.00 USDPrezzo di listinoPrezzo unitario / per$14.50 USDPrezzo scontato $12.00 USDIn offerta
CUP PROFILE COMPARISON
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CAFETURAS
Fragrance of dark chocolate, dark caramel, rich aroma, low to medium citric
acidity, and high creamy body with a long-lasting aftertaste. -
El Poeta
Excellent
balance, High creamy body with great texture and
sweetness, it has a high citric, juicy, and clean acidity; with nutty, malt,
caramel, and sugar cane flavor. -
El Tucán
Fruity
and sweet fragrance and aroma, flavors or
orange, lemon, baked apple, cinnamon, cocoa,
sugarcane and honey, citric/malic high and bright
acidity, medium and creamy body with excellent
balance, complexity,
and long-lasting sweet aftertaste. -
Catador Reserve
Fully washed coffee with high juicy, intense, and distinctive
citric/malic acidity, fragrance of chocolate, and very fruity. It has a medium silky body, with a sweet and pleasant aftertaste and flavor
of sugar cane, chocolate, and caramel with unique hints of red fruits, orange, and lemon. -
ONIX - ANAEROBIC FERMENTATION
Fruity
and sweet fragrance and aroma, flavors or
orange, lemon, baked apple, cinnamon, cocoa,
sugarcane and honey, citric/malic high and bright
acidity, medium and creamy body with excellent
balance, complexity,
and long-lasting sweet aftertaste.